I made these for my mom's bday. They are like decadent clouds of coffee and chocolate. Mostly made from rich, full fat (yess baby!) coconut cream, they satisfy like nothin else. I don't actually drink coffee but when I make treats like this I have to stop for a minute and reconsider my life choices. I used the leftover coffee from this recipe - basically espresso - in a smoothie with dates, frozen bananas. vanilla, cacao powder and almond milk. It was like a mocha milkshake and it gave me LIFE, I am telling you. That's probably as close to drinking plain coffee as I will get though. I just need things to be sweet and luscious at all times.
from This Rawsome Vegan Life http://ift.tt/2h9RyAD
No comments:
Post a Comment